The raw material of this tea was picked in the spring of 2012, fermented into ripe tea in September of the same year, and made into this dragon zodiac commemorative tea cake in 2024.

An earthy, mushroom aroma as well as the glutinous fragrance mingle, providing a full, delicate, soft and sweet taste.

Whether you are a novice who wants to try ripe pu'er, or an enthusiast, it is worthwhile to give it a try.

Sold as a 357 gram pressed cake.